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PAD WOON SEN
Stir fried thin glass noodles with egg, bean sprouts, peapods, carrots, tomatoes, baby corn & green onions in a light sauce.
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PANANG NOODLE
Stir fried wide rice noodles topped with Thai panang curry with lime leaves, green peas, peapods & basil leaves.
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PAD SEE EIW
Stir fried wide rice noodles with egg, broccoli & carrots in a homemade sauce.